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243,73 £
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Chateau Smith Haut Lafitte In 1365, Verrier Dubosc signed the first preserved documents on this field, in which some wines are also mentioned. Then, in the middle of the 18th century, the property passed into the hands of George Smith, a Scottish wine merchant who gave it its name. In 1842, the castle was bought by Lodi Martin Duffour-Dubergier, mayor of Bordeaux and signatory of the 1855 Classification, which elevated it to the rank of Grand Cru Exceptionnel. Later, in 1958, Louis Eschenauer, a famous merchant, bought the estate whose wines he had been selling since the beginning of the 20th century. Bouquet: very fresh, elegant and complex; sensational notes of citrus (lemon, grapefruit) and Whitefruit (peach, pineapple, apple), woven with a vein of minerality Taste: expressive, strong, concentrated and vibrant, with intense aromas grapefruit, green apples, peach and tropical fruits, woven with notes of orange blossom, crushed stone; medium to full body, satin structure, balanced, with an incredibly long and pleasant finish, on saline notes Culinary associations: appetizer; seafood; fish. Serving temperature 8-12 ° C Expected Maturity: 2020-2037 97 James Suckling Points 96 Points Parker
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