Castello Banfi SummuS Toscana IGT

Castello Banfi’s innovative spirit and expertise can be found in all its wines. No one embodies these qualities better than SummuS. A wine of imposing elegance, SummuS is an extraordinary blend of Sangiovese (used in the region to produce the famous Brunello di Montalcino) that gives it body; < li> Cabernet Sauvignon that gives it structure and fruit flavor Syrah that gives it elegance, character and a fruity bouquet. Located between rivers Orcia and Ombrone on the southern slopes of the Montalcino region of Tuscany, the Catello Banfi estate is unique in terms of wine culture and tradition. A plethora of distinct vineyards together make up a third of the total 3,000 hectares of the estate. Each vineyard is unique in terms of terroir (soil type, grape variety, etc.), but they are united in terms of tradition and mode of production. Castello Banfi wines are the result of a careful selection of grapes from the best vineyards in Montalcino and are an unwavering example of an old and wise tradition of wine production combinesd with innovative technologies in winemaking and vineyards. The grapes: Sangiovese – selection of clones (25%), Cabernet Sauvignon (40%), Syrah (35%) . Color: Very intense ruby ​​red. Bouquet: Rich and ample. The complementary characteristics of the Cabernet and Syrah varieties create an explosion of sensations. Taste: Full, strong, but balanced. Excellent final taste. Culinary combinations: They come with the potential for long-term aging, they can go very well with red meat dishes or matured cheeses.