Chateau de Berne – Emotion vin rose 2016 – 0.75L

Those who prefer rosé wines will surely love the vibrant character of the assortment, which we can anticipate at first sight thanks to the packaging with an almost mesmerizing design. Created from a blend of Cinsault grapes 60% and Grenache Noir 40%, this expressive French rosé conquers from the first tasting with its fresh, harmonious and well-balanced bouquet. Served as an appetizer, the Emotion Rosé de Provence range is ideal for summer, but also goes well with grilled steaks or seasonal salads. The ideal serving temperature is 8 – 10 ° C. It is consumed immediately. Tasting notes: Color: Pale pink. Smell: A predominantly fruity bouquet, with rich notes of berries. Taste: Rich and captivating aromas of strawberries, raspberries and freshly picked strawberries.