Chateau de Saint Cosme Crozes Hermitage

Oenologist-owner: Louis Barruol Variety: 100% Serine (old Syrah) Color: ruby ​​red Bouquet: spicy, mineral, with notes of Whitepepper and graphite Taste: elegant and supple, with aromas of blackberries, smoked bacon, Whitepepper, incense; a very fragrant hunt leads to the long end, in which a juicy fan of fresh red and black fruits is kept Culinary combinations: pigeon with mushrooms, pork, lamb, goose, beef, soup onion Serving temperature 16-18 ° C Maturated 12 months: 20% in new barrels, 40% in one-year barrels, 40% in two-year barrels. bottle without being filtered. 93 James Suckling points: “Seductive balance and a very focused taste sensation. Granite is very important, as it gives a juicy sensation and focuses on the fruit and tannins. Abundant aromas of black berries, black cherries and spicy plums and tannins that give a feeling of softness and freshness. Very vibrant, with a great wealth of aromas and notes of black stones, graphite and fried spices in the end. ” 91 Wine Spectator Points: bush, which gives it texture and size. Guided by fresh acidity.