Chateau Du Tariquet VSOP

The youngest of the brandies in this Bas-Armagnac blend has been aged for at least 7 years in oak barrels. west of Toulouse. Color: a beautiful shade of amber Smell: strong bouquet of plums with a wealth of concentrated flavors. Also the suggestion of freshly baked bread and a note of toast and gingerbread. Finally, the aeration reveals aromas of baked bread, rancid and candied fruit Taste: smooth, fine oak vanilla aroma, no trace of alcohol; good length, with a note of stone fruit macerated on the end Culinary combinations: a perfect digestive that goes very well with smoked salmon, gourmet sausages, foie gras, meatballs and game or with moldy cheeses, desserts Serving temperature 20º- 25ºC