Chateau Haut Brion Pessac-Leognan 1er Grand Cru Classe 2014

Château Haut-Brion Pessac-Léognan 1st Grand Cru Classified 2014 Self: 50% Merlot, 39% Cabernet Sauvignon, 11% Cabernet Franc Color : very dark red-purple Bouquet: beautiful and delicate scent of red and black fruits – blackberries, currants, complemented by smoky notes Taste: strong, very focused and elegant, very structured by velvety and generous tannins, with dominant aromas of red fruits and undertones of black fruits – currants, blackberries -, stone and pencil lead that gives it a refined intensity that is found at the long end, extraordinary Culinary associations: strong tannins recommend it for full, fatty and flavorful dishes from pork, beef, lamb, smoked ducks Serving temperature 14-16 ° C Optimal consumption period: 2021 – 2050 100 Wi-Fi points ne Enthusiast 97 James Suckling Points: “Wonderful scent of rose petals, violets and currant bush. Full-bodied, with very silky tannins and lively acidity. The tannins are super finely granulated. Persist for minutes on end. Shaved and refined. Persistent. Drink it in 2025. ” 96 Parker Points:“ Haut-Brion 2014 is a blend of 50% Merlot, 39% Cabernet Sauvignon and 11% Cabernet Franc. The grapes were harvested between September 11 and October 10, at a yield of 42.9 hl / ha, and the vinification was done in 70% new oak. The wine exudes aromas of red fruits, predominantly strawberries, blueberries and tobacco, with a hint of menthol in the background. The attack is fresh and provocative, and the acidity is beautiful, and behind the mouth you can feel a breeze of marmalade and red oranges. A wine that makes you shiver. ”