Celler de Capçanes Els Pájaros

An assemblage dominated by Cabernet Sauvignon with aromas of plum and ripe blackberries, notes of burnt wood and vanilla, full-bodied and with soft but presentstannins. The pleasant acidity perfectly balances the alcohol and after the intense taste completes the wine profile. Maturated 12 months in French oak barrels in year 1 or 2 of use. Color: cherry red intense, bright and clean Bouquet: wild herbs, licorice, spicy and notes of toast Taste: very sweet and smooth, with a beautiful and elegant finish, glycerin texture, delicate, balanced Culinary combinations: steak tartare, stews, steaks, large game, ripe cheese Serving temperature 16º- 18ºC Number of bottle produced: limited production of 5000 bottle