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12,85 £
In Stock
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24 - 36 pcs | discount up to 5% |
36 - 72 pcs | discount up to 10% |
The grapes are harvested manually. Maceration takes place in wooden vessels opened without controlling the temperature, with the help of indigenous yeasts. The wine is then kept in stainless steel tanks until blending is complete.
Grapes: Cabernet Sauvignon 70%, Rare Black 30
Visual: ruby red.
Bouquet: aromas of red berries.
Taste: velvety taste, with notes of candied red fruits.
Culinary associations: grilled pork, turkey, beef.
Serving temperature: 16 – 18°C.
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