Lambrusco Terra Calda – NV – EMILIA-ROMAGNA DOC

18,99 £

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Dark ruby ​​red. Full-bodied, silky, with light tannins. With character, persistent and fruity. Typical vinification of red wines, with long-lasting maceration, followed by the Charmat method in stainless steel tanks, with the addition of must and selected yeasts at 18 ° C.

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