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Ruggeri Vecchie Viti Valdobbiadene Prosecco Superiore Brut is a fine prosecco obtained from 94% Glera, 2% Verdiso, 2% Bianchetta, 2% Perera taken from single vines aged between 80 and 100 years.
24 - 36 pcs | discount up to 5% |
36 - 72 pcs | discount up to 10% |
Ruggeri Vecchie Viti Valdobbiadene Prosecco Superiore Brut.
Variety: 94% Glera, 2% Verdiso, 2% Bianchetta, 2% Perera taken from single vines between 80 and 100 years old.
Bouquet: This wine has a fruity and floral bouquet with aromas of acacia blossom and, in some years, white magnolia blossom. It also has fruity pear notes; apple and gooseberry.
Taste: the aroma is immediately fresh, intense and velvety. With a taste of peach and white-fleshed fruit. The pearl is fine and persistent. Complexity is supported by solid acidity; with an elegant, elegant touch in the finish.
Serving temperature: 5-7 ° C, opened immediately before serving.
Food pairings: ideal as an aperitif and excellent throughout the fish meal; white meat; mushrooms; vegetable-based dishes.
Location: the most appreciated areas of D.O.C.G. the area in the hills of Valdobbiadene – Conegliano. Harvest: September. Vinification: from the skins at a controlled temperature of 16 ° C. Second slow fermentation in the spring after the harvest in large closed vats at 14-15 ° C followed by resting on the yeast for about 3 months.
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