Suertes Del Marques Vidonia

Suertes del Marqués has been producing wine since 2006 and soon became Tenerife’s flagship producer. Calves driven in the traditional Cordon Trenzado system. The wine is fermented with wild yeast in neutral barrels of 500 l. Matured for 10 months in barrels of 500 l of French oak. great search in the 17th century. 95 Parker Points – 2017 Edition; The 2018 edition has not been evaluated yet. Variety: 90% Listán Blanco (Palomino) – organic grapes, grown and harvested manually Color: straw-yellow Bouquet: elegant, fresh and very pure, with a slight floral scent, citrus, green apples, pears and wet limestone, intertwined with slightly smoky notes Taste: incredibly pure and mineral, creamy, balanced, with lively acidity and complex aromas of citrus, Whiteflowers, quince, Whitepeaches, aromatic herbs and a slightly reductive smoky character; end in which saline minerality persists Culinary combinations: Whitefish, Whitemeat, seafood, foie gras, stews, smoked dishes Serving temperature 7-10 ° C Number of bottle produced: 8000 Optimal consumption period: 2019 – 2025